Diversifying food & diets

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Image Lessons learned & recommendations for practitioners 

BaCH’s partner Bioversity International is revisits the role agricultural biodiversity can play in improving dietary diversity and health outcomes in a world where 868 million people are undernourished, 195 million children under the age of five are stunted and over 1 billion people are overweight and obese. Using examples and case studies from around the globe, key authors and partner organisations explore current strategies for improving nutrition and diets and identifies key research and implementation gaps that need to be addressed to successfully promote the better use of agricultural biodiversity to improve nutrition and food security. See here and download the whole book or chapters